The Tahini Classic Vegan Ranch is for vegan people. You can try making and instead of using vegan mayonnaise, try tahini paste as an alternative. It’s creamier and has a more classic flavour you could ever have.

Tahini Classic Vegan Ranch Recipe

Ingredients:

•         Pinch of salt
•         ½ cup of tahini (raw and roasted)
•         1 tsp garlic clove (minced)
•         1 tsp onion powder
•         2 tsp black pepper
•         2 tsp parsley (finely chopped)
•         3 tbsp soy milk (if allergic to soy, you can choose almond)

Procedure:

•  Mix all ingredients in a blender and make sure they were blended well.
•         Outcome should be smooth and creamy.
•         Can be stored inside the fridge for 5 days inside an air-tight jar.

Now, go ahead and try this at your home and be able to enjoy a different taste of ranch. Forget about your old mayonnaise dip. And you don’t have to worry about tahini for not being, cause believe it or not, it is a certified vegan ingredient.

Who could ask for more? A nutritious and vegan ingredient all rolled into one. Grab a tahini right now, or why not make tahini at your own homes!