Do you want to make something special for your husband? Want to have some romantic dinner without having to go out? Well, now you can make a special dinner for your beau without having to order from expensive catering service or having to go to an expensive restaurant. All you need is tahini, lamb patties and a couple of other ingredients. Try making this Tahini Sauce for Spiced Lamb Patties recipe.
Tahini Sauce for Spiced Lamb Patties
Ingredients:
- 2 garlic cloves (grated)
- ¼ cup almond butter
- 4 tablespoons of fresh lemon juice
- 6 tablespoons olive oil
- 1 teaspoon kosher salt (or more to taste)
- ½ teaspoon freshly ground black pepper
- 1 pound ground lamb
- ½ medium onion (chopped)
- ¼ cup fresh parsley (chopped)
- ½ teaspoon ground coriander
- ½ teaspoon ground cumin
- ¼ small head of red cabbage (sliced thinly)
- ¼ English hothouse cucumber (thinly sliced in lengthwise)
- 2 radishes (sliced thinly)
- 4 pita bread
Procedure:
- In a bowl, put some garlic, 2tbsp lemon juice, almond butter, 2 tbsp water, and 2 tbsp oil and mix them together, add salt and pepper to taste. Set it aside.
- In a large mixing bowl, put the lamb, coriander, cumin, onion, ½ tsp pepper,2 tbsp oil, 1 tsp salt. Mix them together, it’s better to use your clean hands and gently mix them. Form them into a small ball and flatten to form patties.
- In a medium heat, heat the skillet and cook the lamb patties until brown on both sides. That would be 4-minutes each side of the patty.
- In another bowl, cabbage, cucumber, radish, and raming lemon juice, oil, salt and pepper –toss them all together.
- In a plate, serve your lamb patties with fresh veggie salad,herbs, pita bread and sauce on the side.