Menu

Vegan Tahini Cookies

0 Comment


Kids love cookies, and even those who are kids at heart. And sometimes, the cookies recipe we have are unhealthy and not for vegans. Well, we can try for an extra healthy recipe, make a cookie with veggies and tahini! Try this Vegan Tahini Cookies Recipe.

Vegan Tahini Cookies Recipe

Ingredients:

 

*4 tbsp tahini

*4 tbsp maple syrup

*1 tsp vanilla extract

*¾ cup all-purpose flour

*½ cup ground walnuts

*⅓ tsp baking soda

*black and white sesame seeds

 

Here’s how to do it:

 

Combine tahini, maple syrup and vanilla extract in a bowl. Mix it well.

Add in the ground walnuts. Mix it again. Set aside.

Whisk flour and baking soda in a different mixing bowl,  then add it to the tahini mixture in 3 batches.

Form 12 pieces correctly proportioned cookie dough and molded it like a ball.

Dip it in a plate full of sesame seeds.

Press the cookie ball using a glass to flatten it.

Once the 12 pieces are all coated with sesame seeds, refrigerate it for about 40.

Preheat the oven to 175 degrees Celsius.

Bake the cookie dough for about 10 or 12 minutes.

Remove it after and let it cool.

 

Vegan Tahini Cookies

Summary
recipe image
Recipe Name
Vegan Tahini Cookies Recipe
Author Name
Published On
Preparation Time
Cook Time
Procedure
Ingredient
Total Time
Average Rating
51star1star1star1star1star Based on 1 Review(s)