Give up those boring salad dressing. Stop wasting time inside your usual cuisine. There are so much more to discover. And this time, let’s take a peak of the famous Middle Eastern dressing! I’ll tell you what is tahini dressing.
In Arab countries, tahini is commonly used to their cuisine. For those who are not familiar with this condiment, it is just a paste made from crushed sesame seeds. This is commonly used for pastry ingredients, dipping, and salad dressing. Making a sauce or dressing, you have to mix it with apple cider vinegar, lemon juice, garlic, and tahini paste as well. This is also used as sauce for your meat, and thickens your soup. A vegetarian goes loco with this dish since it’s a good alternative for butter and has jump-packed nutrients. Not only rich in vitamins and minerals, but also it’s vegan.
You can check out the nearest Middle Eastern stores in your town to purchase tahini, it can even offer variety of tahinis in a jar. These are quite hard to find especially in small stores. In a grocery shop, you can either find it in either the condiment or imported section.
You can buy tahini dressing at the supermarket, but the taste of a home-made tahini is better. Home-made tahinis are more tasty, creamier, and fresher. You can make your own dressing; it won’t take much of your time. Just 10-15 minutes only for the preparation and 5 minutes for the mixing of ingredients. What you need are:
Wait are you waiting for? Pull out all the ingredients from your fridge and blend them in!